Single Origin

Brazil Condado Estate


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Mild and simple, this coffee from the Condado Estate in Brazil, predominantly tastes of roasted nuts and chocolate. As a pulped-natural processed coffee, it carries a subtle sweetness akin to Medjool dates.

In Carmo de Minas, the Chaib family cultivates this coffee around 3000 feet, lending to its naturally soft character and balanced structure. It is a great option for anyone looking for an easy and elegant daily drinker.

Additional information

Bag Size

2 -12oz, 12oz, 1kg, 5lb


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Brew Method

All drip coffee methods, French press, or vacuum brewing. The Condado estate can also be brewed as espresso, although the body will be a little lighter.

View Recommended Brew Guide
French Press