Costa Rica La Minita Estate



* Save on 1kg and 5lb bags

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This exceptionally clean coffee with a medium body brings the nose of subtle cocoa and mild orange citrus that carries through the entire cup with a balance that is unmatched.

From the Tarrazu region in Eastern Costa Rica, this coffee is the most pedigreed and revered seed-to-cup, vertically integrated Estate that we know of. La Minita (“Small Mine”) has been sought after by aficionados from all corners of the world for over 20 years, where only 13-15% of the plantation’s total production makes the final cut with the La Minita name. This is the cleanest fully washed process coffee we have ever found.

Additional information

Bag Size*

2 -12oz, 12oz, 1kg, 5lb


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Brew Method

All drip coffee methods, French press, or vacuum brewing.

View Recommended Brew Guide
V60 Pour Over
French Press